Measurements and Conversion

cups to tablespoons, cups to grams, tsp to ml

Since we all are now familiar with spices now let's look at some measurements that are used in kitchen. Also some conversions to help us understand the spoon and cup measurements better.

Note : If you are more of a approx person and like to keep it that way, its totally fine (You can skip this part!). This post is for those scientific persons (like me!) who wants to weigh everything to perfect proportions.

Cooking is all about happiness and everyone have their own way of finding happiness.

Imperial to Metric Volume Conversions:

Imperial Metric

1/4 tsp 1.23 ml.

1/2 tsp. 2.46 ml.

3/4 tsp. 3.69 ml.

1 tsp. 4.93 ml.

1 tbsp. 14.79 ml.

1/4 cup 59 ml.

1/3 cup 78 ml.

1/2 cup 118 ml.

2/3 cup 158 ml.

3/4 cup 177 ml.

1 cup 237 ml.

Imperial to Metric Weight Conversions:

Imperial Metric

1 oz 28 grams

2 oz 55 grams

3 oz 85 grams

4 oz 115 grams

8 oz 225 grams

116 oz 455 grams

1 tsp. 3 grams

1 tbsp. 10 grams

1 cup 150 grams

Spoons & Cups:

1-1/2 tsp. 1/2 tbsp.

3 tsp. 1 tbsp.

2 tbsp. 1/8 cup

4 tbsp. 1/4 cup

8 tbsp. 1/2 cup

16 tbsp. 1 cup

Temperature Conversions:

Fahrenheit Celsius

32°F = 0°C

212°F = 100°C

250°F = 120°C

275°F = 140°C

300°F = 150°C

325°F = 160°C

350°F = 180°C

375°F = 190°C

400°F = 200°C

425°F = 220°C

450°F = 230°C

475°F = 240°C

500°F = 260°C

Measurements and Conversion